Secondary processing

The gutted fish, which is sent for secondary processing is cut using precise tools and packed into various packages. At our processing plant in Torsken, Arctic Filet AS, we produce a range of various products. The most common product types include fillets, portions and loins. We also offer trimmings and other by-products derived from our secondary production. To learn more about our by-products click here or contact us via phone or e-mail.